Food Safety Supervisor Course for Tuckshops & Canteens

This is a nationally recognised course. Upon successful completion of the course a statement of attainment for units, SITXFSA101 – Use hygienic practices for food safety and SITXFSA201 – Participate in safe food handling practices will be awarded.

For further details and to register, please contact us:

Phone: (07) 3257 4393

Email: training@naqld.org