NAQ Nutrition’s Food Foundations program is the leading nutrition and food safety program for early childhood settings across Queensland. Our team of qualified Dietitians, Nutritionists and Health Promotion Officers are committed to the promotion of health and wellbeing to young children, parents and educators through encouraging food variety and physical activity for children.
Stay up to date with the latest news, videos, case studies and information on nutrition and food safety in the early years sector.
Join part of NAQ Nutrition’s Food Foundations program, the leading nutrition and food safety program for early childhood settings across Queensland.
Professional Development for Early Childhood Educators, supporting them to implement the Get Up & Grow guidelines around healthy eating and physical activity.
Keep up to date with the latest videos from NAQ Nutrition’s Dietitians and Nutritionists.
| Benefits | Premium Individual Subscription ($30 per subscriber) |
Setting/Service Subscription ($100 per setting) |
Group Membership |
|---|---|---|---|
Subscription to Food Foundations E-newsletter12 monthly e-newsletters providing you with up to date information, professional development and training opportunities, recipes, activities and more! |
|||
Subscription to Healthy @ Home E-newsletterA regular e-newsletter providing you with interesting nutrition facts, recipes for home, tips for home cooking and more! |
|||
Additional E-newsletter RecipientsTo help spread information, you can register up to up to five educators from the one site *conditions apply |
|||
Access to qualified nutritionists and dietitiansGet FREE advice over the phone or via email from our qualified nutritionists and dietitians |
|||
Online training/learningCompetitively priced online training and learning opportunities, covering a broad range of topics! |
|||
Short Supporting VideosAccess to short videos designed to help increase educators and parents knowledge around current and relevant topics! |
|||
Free Monthly RecipesReceive FREE, NEW monthly recipes to use in your setting or to pass on to families/carers! |
|||
Access to subscribers only areaFree access to the subscriers only section of the Food Foundations website. Including access to resources and fact sheets, recipes, new nutritioin news and training opportunities! |
|||
Discounts on services, products and resourcesDiscounts on a wide range of face to face services, products and resources that can be for both educators and parents! |
|||
| Sign Up - PaypalSign Up - Manual | Sign Up - PaypalSign Up - Manual | Contact Us |
NAQ Nutrition’s Food Foundations program (previously Early Years Nutrition Service and Child Care Advisory Service) is the leading nutrition and food safety program for early childhood settings across Queensland.
Our team of qualified Dietitians, Nutritionists and Health Promotion Officers are committed to the promotion of health and wellbeing to young children, parents and educators through encouraging food variety and physical activity.
Dietitian/Nutritionist APD; Trainer and Assessor
Bachelor Health Science (Nutrition & Dietetics); Bachelor Applied Science (Human Movement Studies); Certificate IV in Workplace Training and Assessment
Since 2004 Nicole has worked as an Accredited Practising Dietitian. As part of our Food Foundations program Nicole delivers professional development workshops relating to nutrition for early childhood, food and behaviour, allergies, menu planning and registered training in food safety.
Nutritionist/Health Promotion Officer; Trainer and Assessor
– Bachelor Science (Nutrition); Masters Health Science (Health Promotion); Certificate IV in Workplace Training and Assessment
Since 2004 Abbey has worked as a Nutritionist/Health Promotion Officer. Abbeys expertise lies in the promotion of nutrition and food safety for early childhood educators and parents and has experience working with indigenous and rural and remote communities and well as those from culturally and linguistically diverse backgrounds.
Dietitian/Nutritionist APD
Bachelor of Health Science (Nutrition and Dietetics); Bachelor of Exercise and Movement Science
As an Accredited Practicing Dietitian Jordan is passionate about all things related to health and nutrition. Jordan is currently working as part of both the Food Foundations and OSHC programs. Jordan is looking forward to working with OSHC centres to help improve their nutrition and food safety practices and delivering professional development workshops as part of the Food Foundations program.
For further information about our services, download a copy of the Food Foundations brochure and our complete list of early years services or contact our Queensland office.
Office hours:
Mon – Fri 9:00am – 4:00 pm
PH: (07) 3257 4616
Email: [email protected]
